The last plate of breakfast fruit in Paris, a last portion of sweet, ripe white nectarines and rasberries. One of my all time favorite fruit kombos, a classic that just keeps tasting good, year in, year out. Sheer pleasure. Perfect with a madeleine and some ewe's milk yogurt.I'm really going to miss the fruit. Damson plums, greengages, peaches, apricots, melons. Muscat grapes. All juicy, headily perfumed and sweet. Bought at the markets, the good, daily at Place de Alígre (Metro Ledru Rollin next time you're in the neighborhood) and the big Sunday market, that starts at Place Bastille. Chosen to be at the perfect stage of ripeness to eat for todays lunch or tomorrow evening.... Ohh the precision! and the quality it ensures!
dansk
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